Quality Control - Shandong Sunwell Green Food Co.,Ltd

Quality Control

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　　Green Technology Co., Ltd. Shandong Zevi quality management to the company's overall development as the guide for fruit and vegetable processing product production and management chain, every link in the strict control to ensure that every aspect of monitoring and safety. Collaborative raw material suppliers, terminal distributors, service providers and all other operations personnel continue to participate in the chain links, the implementation of "whole process, all aspects of the whole staff," a comprehensive quality management system, a complete quality control environment, always ensure 100% safety of the product .
　　1, high-quality fruit and vegetable raw materials
　　SUNWELL Green Food Co.,LTD produce of "goods-dimensional" brand fruit and vegetable products deep processing of raw fruits and vegetables from the village known as China's reputation in the Shouguang vegetable, fruits and vegetables while Sunwell Green Food Co.,LTD has exclusive production plant based on the plant fruits and vegetables from the nursery, planting, pruning, fertilizing, spraying, harvest transport, storage, scientific management of the whole process, so that a variety of fruits and vegetables in the harvest detection of pesticides has had no residual problems. From the source to ensure the quality of the product deep processing of fruits and vegetables.
　　2, advanced technology
　　Shandong SUNWELL Green Food Co., Ltd. introduced high-tech scientific instruments, equipment and world-class advanced production lines, using international advanced HACCP quality control system, the introduction of internationally advanced low-temperature vacuum dehydration (VF) technology and HACCP quality control system, using international advanced double penetration double penetration dehydration process, from raw materials to product delivery output, the production process to fully closed, do not use additives, preservatives. Persist from the production, processing, packaging storage and transportation tracking monitoring, layers of checkpoints, round after round of checks, effectively retaining the major nutrients in fruits and vegetables, ensuring quality and safety of fruit and vegetable products.

　　3 Accreditation
　　Shandong Sunwell Green Food Co., Ltd. quality management and international standards to ensure food safety and hygiene quality, the company adopted in 2006, HACCP food safety control system certification, ISO9001: 2000 quality system certification and market access standards QS certification; in 2007 by U.S. FDA certification; in 2008 by the British Retail Association BRC (British Retail Consortium) certification, to obtain permits to enter the EU market; in 2009, "SUNWELL" brand fruit and vegetable products, through the first National Games Group Authority's rigorous screening, a designated product of the Eleventh National Games.